关键词: 苏州, 文化, 优质稻米, 产业化

Abstract:

The process of industrialization and urbanization of Suzhou lead to sharp decline in arable land, the “four one-million mu” project of Suzhou was implemented by the end of 2012, which requires the planting area of high quality rice is stable at 73 300 hm2, in order to hold the two red line, quantity and quality of arable land, inheriting the “land of fish and rice” characteristic culture of Jiangnan water township. In recent years, with the popularization of fragrant soft rice varieties Nangeng 46, which appeared industrialization development characteristics of high quality rice in our city, but there are some problems like scattered rice brand, low rice products standard, incomplete industrial chain, imperfect social service system, lack of government support etc. This paper analyzed the advantages and the present situation of the development of high quality rice industrialization in Suzhou city, and put forward the orientation, countermeasures and benefits of the industrial development, so as to provide some reference for the government to formulate policies to develop high quality rice industry.

Key words: Suzhou, culture, high quality rice, industrialization